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Oatmeal Farm Network | Coffee Arabica Maracaturra

Coffee Arabica Maracaturra

A hybrid of Maragogipe and Caturra, producing a large bean with a refined, sweet, and fruity cup profile.

Nutritional Profile per Serving

This profile represents the **average** nutrient content for the **Coffee Arabica Maracaturra** ingredient, aggregated across all known varieties.

  • Calcium (Ca) (Ca): 37.00per 100g Strengthens cell walls, improves soil structure and aids in nutrient uptake.
  • Iron (Fe) (Fe): 1.04per 100g Essential for the formation of chlorophyll and acts as a catalyst for several biochemical processes.
  • Protein (Pr): 1.82per 100g Crucial for enzyme function, structural support, and cell replication.
  • Vitamin C (Vc): 16.30per 100g Water-soluble antioxidant essential for tissue repair and immune function in animals.