Coffee Arabica Catuai Amarillo

A high-yielding dwarf hybrid (Mundo Novo x Caturra) that produces yellow cherries; known for its high sweetness and low acidity.

Nutritional Profile per Serving

This profile represents the **average** nutrient content for the **Coffee Arabica Catuai Amarillo** ingredient, aggregated across all known varieties.

Iron (Fe) (Fe): 1.47per 100g Essential for the formation of chlorophyll and acts as a catalyst for several biochemical processes.
Potassium (K) (K): 317.00per 100g Helps with water regulation, disease resistance, and overall plant vigor.
Protein (Pr): 5.42per 100g Crucial for enzyme function, structural support, and cell replication.
Vitamin C (Vc): 40.00per 100g Water-soluble antioxidant essential for tissue repair and immune function in animals.