Coffee Indonesian Kopi Luwak (Ethical)

A novelty coffee made from beans excreted by the Asian palm civet, unique due to gut fermentation.

Nutritional Profile per Serving

This profile represents the **average** nutrient content for the **Coffee Indonesian Kopi Luwak (Ethical)** ingredient, aggregated across all known varieties.

Iron (Fe) (Fe): 5.20per 100g Essential for the formation of chlorophyll and acts as a catalyst for several biochemical processes.
Magnesium (Mg) (Mg): 138.00per 100g Central to photosynthesis, as it is part of the chlorophyll molecule.
Potassium (K) (K): 1,406.00per 100g Helps with water regulation, disease resistance, and overall plant vigor.
Protein (Pr): 22.50per 100g Crucial for enzyme function, structural support, and cell replication.