Cantaloupe Hale's Best Jumbo

A classic, high-quality cantaloupe cultivar known for its heavy netting, deep orange flesh, and exceptionally sweet flavor.

Nutritional Profile per Serving

This profile represents the **average** nutrient content for the **Cantaloupe Hale's Best Jumbo** ingredient, aggregated across all known varieties.

Magnesium (Mg) (Mg): 27.00per 100g Central to photosynthesis, as it is part of the chlorophyll molecule.
Potassium (K) (K): 358.00per 100g Helps with water regulation, disease resistance, and overall plant vigor.
Protein (Pr): 1.09per 100g Crucial for enzyme function, structural support, and cell replication.
Vitamin C (Vc): 8.70per 100g Water-soluble antioxidant essential for tissue repair and immune function in animals.