Oatmeal AI
Oatmeal Farm Network | Golden Kiwifruit (Actinidia chinensis)

Golden Kiwifruit (Actinidia chinensis)

A Kiwifruit species known for its smooth, bronze skin and sweet, tropical-flavored golden flesh.

Nutritional Profile per Serving

This profile represents the **average** nutrient content for the **Golden Kiwifruit (Actinidia chinensis)** ingredient, aggregated across all known varieties.

  • Iron (Fe) (Fe): 0.80per 100g Essential for the formation of chlorophyll and acts as a catalyst for several biochemical processes.
  • Magnesium (Mg) (Mg): 23.00per 100g Central to photosynthesis, as it is part of the chlorophyll molecule.
  • Potassium (K) (K): 325.00per 100g Helps with water regulation, disease resistance, and overall plant vigor.
  • Protein (Pr): 1.61per 100g Crucial for enzyme function, structural support, and cell replication.