Below is a list of all known varieties for Cassava. Click on a variety name to view more detailed nutrient and sourcing information.
| Variety Name | Description |
|---|---|
| Malayan Yellow Cassava | A yellow-fleshed cassava cultivar, rich in carotenoids. |
| Sweet Cassava | A variety of cassava (Manihot esculenta) with low cyanogenic (toxic) content, making it "sweet" and safe for direct consumption. |
| Waxy Cassava | A variety of cassava (Manihot esculenta) with waxy starch, useful as a food thickener. |