Greek Saffron

Saffron Crocus
Also known as Krokos Kozanis, cultivated in Greece, it has a rich color and distinct earthy flavor, often used in European cuisine.

Growing Environment

Soil Texture: Loamy Soil
Balanced mix of sand, silt, and clay, well-draining but retains moisture, highly fertile.
pH Range: 7.4 - 7.8
Mildly alkaline, may reduce the availability of some nutrients.
Organic Matter: Low (1% - 2%)
Soils with some organic matter, but still insufficient for optimal plant growth.
Hardiness Zone: 11A (Min: 40°F, Max: 45°F)