Oatmeal AI
Below is a list of all known varietals for Malanga. Click on a varietal name to view more detailed information.
| Varietal Name | Description | Soil Texture | pH Range | Organic Matter | Salinity Level | Hardiness Zone | Humidity | Water (in/wk) | Primary Nutrient |
|---|---|---|---|---|---|---|---|---|---|
| Yautia | The name for Malanga varieties in Puerto Rico and the Dominican Republic. It is known for its nutty flavor and slightly slimy texture when cooked. | Sandy Soil | < 5.0 | Very Low (< 1%) | N/A | 1A | N/A | N/A | Nitrogen (N) |