Orange
A highly pigmented blood orange with a sweet yet tart flavor, grown mainly in Spain.
Mostly sand with some silt and clay; better structure than sandy soil, good drainage, moderately fertile.
Mildly alkaline, may reduce the availability of some nutrients.
Rich organic content, typical of fertile, healthy soils with good plant growth.
Mild salinity, some sensitive crops may start showing signs of stress.
Impact: Sensitive plants like beans and carrots may experience reduced growth; tolerant plants generally unaffected.
Humid conditions, often found in tropical climates.
Impact: Can lead to excessive moisture, promoting diseases like mildew and root rot; may benefit certain moisture-loving plants.