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Potato
A red-skinned potato with white flesh, known for its fluffy texture and suitability for mashing and roasting.

Growing Environment

  • Soil Texture: Silt Soil

    Smooth, powdery texture, holds water better than sandy soil but drains slower, fertile.

  • pH Range: 7.4 - 7.8

    Mildly alkaline, may reduce the availability of some nutrients.

  • Organic Matter: Moderate (2% - 4%)

    Adequate organic matter levels, common in well-managed agricultural soils.

  • Salinity Level: < 2 (Non-Saline)

    Very low salinity, ideal for most crops.
    Impact: No adverse effects on plant growth. Suitable for a wide variety of crops.

  • Hardiness Zone: 8A (Min: 10°F, Max: 15°F)
  • Humidity: N/A

    N/A
    Impact: N/A

  • Water Requirement: N/A - N/A inches per week

Nutrient Profile