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Watermelon Radish

Radish
A round radish with green skin and bright pink flesh, known for its mild, sweet flavor and beautiful appearance, often used in salads and garnishes.

Growing Environment

  • Soil Texture: Loamy Soil

    Balanced mix of sand, silt, and clay, well-draining but retains moisture, highly fertile.

  • pH Range: 6.1 - 6.5

    Ideal for most plants, especially in loamy soils.

  • Organic Matter: Moderate (2% - 4%)

    Adequate organic matter levels, common in well-managed agricultural soils.

  • Salinity Level: 2 - 4 (Slightly Saline)

    Mild salinity, some sensitive crops may start showing signs of stress.
    Impact: Sensitive plants like beans and carrots may experience reduced growth; tolerant plants generally unaffected.

  • Hardiness Zone: 8A (Min: 10°F, Max: 15°F)
  • Humidity: Moderate

    Comfortable for most plants; typical for temperate regions.
    Impact: Generally ideal for most crops and plants; supports healthy growth and development.

  • Water Requirement: N/A - N/A inches per week

Nutrient Profile