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Baby Bubba

Okra
Okra, with the scientific name Abelmoschus esculentus 'Baby Bubba', is an amazing plant species that can bring a unique texture and flavor to dishes. Its pods grow quickly, have a superb nutty taste, and are surprisingly tender. They are also extremely versatile, and can be used in a wide variety of recipes such as soups, stews, gumbos, pickles, and even fried. Its thick, slimy texture helps to thicken soups and sauces. Growing okra is easy and can be done in almost any growing region. Its pods

Growing Environment

  • Soil Texture: Loamy Soil

    Balanced mix of sand, silt, and clay, well-draining but retains moisture, highly fertile.

  • pH Range: 7.4 - 7.8

    Mildly alkaline, may reduce the availability of some nutrients.

  • Organic Matter: N/A

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  • Salinity Level: N/A (N/A)

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    Impact: N/A

  • Hardiness Zone: 11A (Min: 40°F, Max: 45°F)
  • Humidity: N/A

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    Impact: N/A

  • Water Requirement: N/A - N/A inches per week

Nutrient Profile