Sorrel Varietals

Below is a list of all known varietals for Sorrel. Click on a varietal name to view more detailed information.

Varietal Name	Description	Soil Texture	pH Range	Organic Matter	Salinity Level	Hardiness Zone	Humidity	Water (in/wk)
Aurelia	A fast-growing, bolt-resistant variety with a tangy, lemony flavor and a crisp texture.	Loamy Soil	7.4 - 7.8	Moderate (2% - 4%)	2 - 4	6B	Moderate	1 - 2
Blonde de Lyon	A French heirloom variety with large, bright green leaves and a delicate, lemony flavor, perfect for fresh eating.	Loamy Soil	7.4 - 7.8	Moderate (2% - 4%)	2 - 4	6B	Moderate	1 - 2
Bloody Sorrel	A striking variety with green leaves and prominent red veins, known for its ornamental value and strong, lemony flavor.	Loamy Soil	7.4 - 7.8	Moderate (2% - 4%)	2 - 4	6B	Moderate	1 - 2
Broad Leaf Sorrel	A variety with large, tender leaves and a strong, tangy flavor, often used in soups and cooked dishes.	Loamy Soil	7.4 - 7.8	Moderate (2% - 4%)	2 - 4	6B	Moderate	1 - 2
Common Sorrel	The standard variety with arrow-shaped leaves and a strong, tangy flavor.	Loamy Soil	7.4 - 7.8	Moderate (2% - 4%)	2 - 4	6B	Moderate	1 - 2
French Sorrel	A variety with a mild, tangy flavor and a softer texture than other sorrels, commonly used in salads and sauces.	Loamy Soil	7.4 - 7.8	Moderate (2% - 4%)	2 - 4	6B	Moderate	1 - 2
Garden Sorrel	Herbaceous perennial with tart leaves, used in salads and soups.	Loamy Soil	7.4 - 7.8	Moderate (2% - 4%)	2 - 4	6B	Moderate	1 - 2
Large Leaf Sorrel	A variety with broad, tender leaves and a strong, tangy flavor, often used in soups and cooked dishes.	Loamy Soil	7.4 - 7.8	Moderate (2% - 4%)	2 - 4	6B	Moderate	1 - 2
Lyon Sorrel	A French variety known for its large, bright green leaves and a delicate, lemony flavor, perfect for fresh eating.	Loamy Soil	7.4 - 7.8	Moderate (2% - 4%)	2 - 4	6B	Moderate	1 - 2
Patience Dock	A variety of sorrel with a mild flavor and large leaves, known for its cold hardiness.	Loamy Soil	7.4 - 7.8	Moderate (2% - 4%)	2 - 4	6B	Moderate	1 - 2
Red-Veined Sorrel	A variety with distinct red veins on the leaves, offering a tangy, lemony flavor and used in salads for its color and taste.	Loamy Soil	7.4 - 7.8	Moderate (2% - 4%)	2 - 4	6B	Moderate	1 - 2
Silver Vein Sorrel	A variety with a silvery pattern on its leaves and a tangy flavor, used for salads and garnishes.	Loamy Soil	7.4 - 7.8	Moderate (2% - 4%)	2 - 4	6B	Moderate	1 - 2