Oatmeal Farm Network | Tuber Varieties

Tuber Plant Types

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Jerusalem Artichoke (13 Varieties)
A tuber from a sunflower species, with a crisp texture and a sweet, nutty flavor when cooked, similar to a water chestnut.

Kumara (0 Variety)
A sweet potato variety popular in New Zealand, known for its sweet, earthy flavor and starchy texture.

Potato (50 Varieties)
A starchy, edible tuber from the Solanum tuberosum plant, a versatile and fundamental staple in global cuisine.

Sweet Potato (35 Varieties)
A starchy, edible tuber with a sweet flavor and a dense, fibrous texture, rich in beta-carotene.

Yam (20 Varieties)
A starchy, edible tuber cultivated in tropical regions, serving as a significant staple food.