Below is a list of all known varietals for Okra. Click on a varietal name to view more detailed information.
Varietal Name | Description | Soil Texture | pH Range | Organic Matter | Salinity Level | Hardiness Zone | Humidity | Water (in/wk) |
---|---|---|---|---|---|---|---|---|
African Xylopod | An ancient African variety with short, thick, and somewhat ridged pods. It has a robust flavor and is often used in traditional dishes. | Loamy Soil | 7.4 - 7.8 | Moderate (2% - 4%) | 2 - 4 | 11A | Moderate | |
Alabama Red | A southern heirloom variety with red pods that turn green when cooked. It is known for its slightly spicy flavor and firm texture. | Loamy Soil | 7.4 - 7.8 | Moderate (2% - 4%) | 2 - 4 | 11A | Moderate | |
Annie Oakley II | A compact, hybrid variety that produces high yields of tender, spineless green pods. It is known for its early maturity. | Loamy Soil | 7.4 - 7.8 | Moderate (2% - 4%) | 2 - 4 | 11A | Moderate | |
Becks Big Buck | An heirloom variety with large, straight pods. It is known for its high productivity and tender, flavorful pods. | Loamy Soil | 7.4 - 7.8 | Moderate (2% - 4%) | 2 - 4 | 11A | Moderate | |
Bowling Red | An old heirloom variety with red stems and red pods. It is prized for its beauty as well as its tender, flavorful pods. | Loamy Soil | 7.4 - 7.8 | Moderate (2% - 4%) | 2 - 4 | 11A | Moderate | |
Burmese | An early-maturing variety with tender, green pods that remain edible even when they grow larger. Mild in flavor and great for stir-fries. | Loamy Soil | 7.4 - 7.8 | Moderate (2% - 4%) | 2 - 4 | 11A | Moderate | |
Cajun Delight | A hybrid variety known for its early production and high yields. The pods are tender, spineless, and great for frying or stews. | Loamy Soil | 7.4 - 7.8 | Moderate (2% - 4%) | 2 - 4 | 11A | Moderate | |
Chant | A variety with smooth, straight green pods and a tender texture. Known for its resistance to heat and humidity. | Loamy Soil | 7.4 - 7.8 | Moderate (2% - 4%) | 2 - 4 | 11A | Moderate | |
Clemson Spineless | The most popular and widely grown variety of okra, known for its spineless pods that are tender and flavorful. | Loamy Soil | 7.4 - 7.8 | Moderate (2% - 4%) | 2 - 4 | 11A | Moderate | |
Cow Horn | An heirloom variety with long, curved pods that resemble cow horns. The pods are tender and have a slightly sweet flavor. | Loamy Soil | 7.4 - 7.8 | Moderate (2% - 4%) | 2 - 4 | 11A | Moderate | |
Eagle Pass | An heirloom variety from Texas with long, tender pods and excellent drought tolerance. Known for its mild, slightly sweet flavor. | Loamy Soil | 7.4 - 7.8 | Moderate (2% - 4%) | 2 - 4 | 11A | Moderate | |
Emerald | A smooth, spineless variety with dark green, tender pods. It is highly productive and excellent for both fresh use and canning. | Loamy Soil | 7.4 - 7.8 | Moderate (2% - 4%) | 2 - 4 | 11A | Moderate | |
Fife Creek Cowhorn | A variety known for its long, curved pods and exceptional flavor. It remains tender even when harvested at larger sizes. | Loamy Soil | 7.4 - 7.8 | Moderate (2% - 4%) | 2 - 4 | 11A | Moderate | |
Green Velvet | An old favorite with long, smooth, velvety green pods. It has a tender texture and mild flavor, perfect for a variety of dishes. | Loamy Soil | 7.4 - 7.8 | Moderate (2% - 4%) | 2 - 4 | 11A | Moderate | |
Heavy Hitter | A variety known for its prolific production, producing multiple branches and heavy yields of green, tender pods. | Loamy Soil | 7.4 - 7.8 | Moderate (2% - 4%) | 2 - 4 | 11A | Moderate | |
Hill Country Red | An heirloom variety with red-tinged pods and a strong, rich flavor. It is popular in the southern U.S. for its robust taste. | Loamy Soil | 7.4 - 7.8 | Moderate (2% - 4%) | 2 - 4 | 11A | Moderate | |
Jing Orange | An heirloom variety from China, known for its bright orange-red pods and slightly spicy flavor. | Loamy Soil | 7.4 - 7.8 | Moderate (2% - 4%) | 2 - 4 | 11A | Moderate | |
Lee | A spineless variety with long, dark green pods. Known for its disease resistance and high productivity, making it popular among home gardeners. | Loamy Soil | 7.4 - 7.8 | Moderate (2% - 4%) | 2 - 4 | 11A | Moderate | |
Louisiana Green Velvet | A southern heirloom variety with large, velvety pods that are tender and flavorful, ideal for gumbos and stews. | Loamy Soil | 7.4 - 7.8 | Moderate (2% - 4%) | 2 - 4 | 11A | Moderate | |
Okra (Generic) | Tall-growing plant with edible pods. | Loamy Soil | 7.4 - 7.8 | Moderate (2% - 4%) | < 2 | 12B | Moderate | 1 - 1.5 |
Perkins Long Pod | A productive heirloom variety known for its long, slender green pods, which are excellent for frying and soups. | Loamy Soil | 7.4 - 7.8 | Moderate (2% - 4%) | 2 - 4 | 11A | Moderate | |
Red Burgundy | A unique variety with deep red pods and green foliage. It has a mild, tender flavor and adds vibrant color to dishes. | Loamy Soil | 7.4 - 7.8 | Moderate (2% - 4%) | 2 - 4 | 11A | Moderate | |
Silver Queen | A white okra variety with pale green to ivory-colored pods. It has a mild flavor and is less mucilaginous than other okra varieties. | Loamy Soil | 7.4 - 7.8 | Moderate (2% - 4%) | 2 - 4 | 11A | Moderate | |
Star of David | An Israeli heirloom variety with large, thick pods and a mild flavor. The pods are ribbed and star-shaped when sliced. | Loamy Soil | 7.4 - 7.8 | Moderate (2% - 4%) | 2 - 4 | 11A | Moderate | |
Stewarts Zeebest | An heirloom variety developed in Louisiana, known for its long, slender, spineless pods that are tender and flavorful. | Loamy Soil | 7.4 - 7.8 | Moderate (2% - 4%) | 2 - 4 | 11A | Moderate | |
Texas Hill Country | A Texas heirloom variety with red-tinged pods that are sweet and tender. It is drought-resistant and highly productive. | Loamy Soil | 7.4 - 7.8 | Moderate (2% - 4%) | 2 - 4 | 11A | Moderate |